Singapore Famous Food Recipes

Singapore is a melting pot bubbling over with tourists, inhabitants and expatriates from all parts of the world, and these people naturally have diverse eating habits. Through the ages, the Chinese, Malay, Indians and the foreigners (westerners) have cast their influence on Singapore's food recipes and there is no doubt that Singapore is a food lovers' paradise.

Singaporeans love to eat out and there is a feast of multicultural cuisine waiting for them in restaurants and especially in hawker centers and food courts. Here is a list of the major types of foods you can feast on in Singapore:

Chinese Cooking

1. Malaysian Food: Malaysian food, also known as Malay food, is a popular in Singapore simply because Malaysia is Singapore's neighbor and there are a whole lot of Malaysians living there; Spicy Malaysian gravies are laced with belachan, which is made from baby shrimps and the Malaysian desserts are usually based on coconut milk, palm sugar and freshly grated coconut. Then, of course, there are the rice and noodles too, which any Malaysian cannot live without. All these go to make an exotic eating experience. Some Malaysian food you must try out in Singapore: Laksa (coconut-based gravies) and Satay (grilled and skewered meat).

2. Chinese Food: The Chinese have been in Singapore since the last seven centuries and their influence on Singapore's food recipes is authoritative. Chinese food can be subtle and neutral (Cantonese), or it can be fiery (Szechuan). Rice is a staple food in any Chinese dish and you can try out the following dishes to get a flavor of the Chinese influence: Shark fin soup, spring rolls (Cantonese - subtle taste); Fried Hokkien Mee (vermicelli, noodles, chili gravy, garlic, prawns, pork and everything else); and, Teochew food such as steamed fish and braised duck.

3. Indian Food: South Indians (mostly Tamilians) migrated to Singapore in the 1940s and their influence on Singaporean cuisine is undeniable. In fact there is an area in Singapore (around Serangoon Road), which is know as Little India. You must try out the south Indian Dosas, Idlis, Vadas that are served with spicy gravy and chutneys as well as the north Indian Tandoori Chicken (chicken smothered with a spicy paste and cooked in a clay oven).

4. Nyonya Food: Nyonyas are half-Malay, half-Chinese people who cook very hot and spicy food loaded with ginger and turmeric. Their recipes are creative and the cooking methods are elaborate. Some of the famous Nyonya dishes you must savor are: Enche kabin (small chicken pieces marinated in soy and oyster sauce) and Chicken Kapitan (chicken curry made using tamarind juice, candlenut, fresh turmeric root and belachan (shrimp paste)).

These apart, Singapore also offers western cuisine comprising of American, British, and Italian dishes. There are fast food centers, food courts, hawker centers, restaurants and you-name-it. As we said earlier, Singapore's food recipes cater to all kinds of food lovers. Bon Appetit.

Singapore Famous Food Recipes

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Tips on Finding the Best Food to Eat in Singapore

Singapore is a multiracial country. Because of this, there are a wide variety of food in Singapore. Food is an important part of the travel packages provided by travel agents. Besides authentic Malay cuisine, there is also Chinese cuisine, Indian cuisine, Peranakan cuisine. All these cuisines can be found in Singapore's wide range of hawker stalls, coffee shops as well as restaurants. Eating is a national pastime for the people in Singapore. Singapore is a small country yet the people's quest for good food is unbeatable. Travel agents does not necessarily bring you to the place with the nicest food. So how do we find the nicest food?

The nicest and cheapest food can be found in the hawker centre. The stall with the longest queue is usually the one with the nicest food. Singapore also have a lot of programmes focused on finding the good food in Singapore. We can look out for labels or stickers on the stalls as these programmes usually distribute stickers to the stalls with the nice food.

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To further promote the food culture in Singapore, there are seemingly endless food promotions and tours. There is an annual Singapore Food Festival in July. This food festival attracts people from all over the world because some of the best food can be found at the Food Festival. Some of the stalls even hold displays on how the preparation process of the food. Besides the Singapore Food Festival, there are other food fairs held throughout the year. For example, during important festivals like Chinese New Year, there will be food fairs all over Singapore selling New Year goodies. During the traditional Mooncake Festival, food fairs selling mooncake will be all over the place.

Another tip to find good food is to search the internet. There are a lot of food blogs online. Besides the food blogs, there are also a lot of sites on the internet dedicated to good food. Some of the travel agent sites even have voting system for the people to vote on the best food. Internet may not be the most reliable source to find good food but it is a good place to try.

Tips on Finding the Best Food to Eat in Singapore

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